Influence of priming on germination, development, and yield of soybean varieties

Abstract

A two-factorial field experiment with soybean (Glycine max (L.) Merill) was conducted in a randomized block design, with four replications. The tested factors were seed priming method and genotype responses. There had been seven soybean varieties (Aldana, Aligator, Annushka, Augusta, Lissabon, Mavka, and Merlin) and each of them had control (unprimed) and seed primed groups. The aim of this study was to determine the effect of hydropriming on germination ability and emergence under field conditions, on the growth and development of selected soybean varieties. Shortly before harvest, 10 randomly selected plants were collected from each plot, and their morphological and yield-related traits were measured. In addition, the seed yield was assessed. On the basis of statistical analysis, significant differences were found between the applied hydropriming method and the control group in regard to morphological traits. Seed treatment resulted in a slight increase in harvested seed yield, which is within error margin. The seed yield of Aligator increased significantly by 0.5 t ha−1, indicating a genotype-specific different reaction to seed priming in terms of yield.

Keywords

• soybean
• seed priming
• germination
• emergence
• yield