Applied Biological Chemistry (Dec 2024)

Correction: Quantitative analysis of seven commonly used synthetic food color additives by HPLC-PDA

  • You Rim Min,
  • Jun-Bae Hong,
  • Sam Han,
  • Min-Ji Choi,
  • Seong Bo Shim,
  • Hae Won Jang,
  • Jung-Bin Lee

DOI
https://doi.org/10.1186/s13765-024-00972-w
Journal volume & issue
Vol. 67, no. 1
pp. 1 – 1

Abstract

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