Foods (Jun 2022)

Consideration of Maintenance in Wine Fermentation Modeling

  • Alain Rapaport,
  • Robert David,
  • Denis Dochain,
  • Jérôme Harmand,
  • Thibault Nidelet

DOI
https://doi.org/10.3390/foods11121682
Journal volume & issue
Vol. 11, no. 12
p. 1682

Abstract

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We show that a simple model with a maintenance term can satisfactorily reproduce the simulations of several existing models of wine fermentation from the literature, as well as experimental data. The maintenance describes a consumption of the nitrogen that is not entirely converted into biomass. We show also that considering a maintenance term in the model is equivalent to writing a model with a variable yield that can be estimated from data.

Keywords