Pathogens (Mar 2024)
Modulation of Porcine Gut Microbiota and Microbiome: Hologenomic, Dietary, and Endogenous Factors
Abstract
Global pig production contributes to about 35% of the world’s meat production and consumption [...]
Keywords
Pathogens (Mar 2024)
Global pig production contributes to about 35% of the world’s meat production and consumption [...]