Microorganisms (Jul 2022)

Paraprobiotics and Postbiotics of <i>Lactobacillus delbrueckii</i> CIDCA 133 Mitigate 5-FU-Induced Intestinal Inflammation

  • Viviane Lima Batista,
  • Luís Cláudio Lima De Jesus,
  • Laísa Macedo Tavares,
  • Fernanda Lima Alvarenga Barroso,
  • Lucas Jorge da Silva Fernandes,
  • Andria dos Santos Freitas,
  • Monique Ferrary Americo,
  • Mariana Martins Drumond,
  • Pamela Mancha-Agresti,
  • Enio Ferreira,
  • Juliana Guimarães Laguna,
  • Luiz Carlos Júnior Alcantara,
  • Vasco Azevedo

DOI
https://doi.org/10.3390/microorganisms10071418
Journal volume & issue
Vol. 10, no. 7
p. 1418

Abstract

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Intestinal mucositis is a commonly reported side effect in oncology practice. Probiotics are considered an excellent alternative therapeutic approach to this debilitating condition; however, there are safety questions regarding the viable consumption of probiotics in clinical practice due to the risks of systemic infections, especially in immune-compromised patients. The use of heat-killed or cell-free supernatants derived from probiotic strains has been evaluated to minimize these adverse effects. Thus, this work evaluated the anti-inflammatory properties of paraprobiotics (heat-killed) and postbiotics (cell-free supernatant) of the probiotic Lactobacillus delbrueckii CIDCA 133 strain in a mouse model of 5-Fluorouracil drug-induced mucositis. Administration of paraprobiotics and postbiotics reduced the neutrophil cells infiltrating into the small intestinal mucosa and ameliorated the intestinal epithelium architecture damaged by 5-FU. These ameliorative effects were associated with a downregulation of inflammatory markers (Tlr2, Nfkb1, Il12, Il17a, Il1b, Tnf), and upregulation of immunoregulatory Il10 cytokine and the epithelial barrier markers Ocln, Cldn1, 2, 5, Hp and Muc2. Thus, heat-killed L. delbrueckii CIDCA 133 and supernatants derived from this strain were shown to be effective in reducing 5-FU-induced inflammatory damage, demonstrating them to be an alternative approach to the problems arising from the use of live beneficial microorganisms in clinical practice.

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