Randomised controlled trial combining vitamin E-functionalised chocolate with physical exercise to reduce the risk of protein–energy malnutrition in predementia aged people: study protocol for Choko-Age
Jose Viña,
Chiara Milanese,
Federico Schena,
Anne McArdle,
Malcolm J Jackson,
Gabriele Di Sante,
Cinzia Antognelli,
Anna Pedrinolla,
Masoud Isanejad,
Desirée Bartolini,
Consuelo Borras,
Valentina Cavedon,
Anna Migni,
Cristina Mas-Bargues,
Claudia Baschirotto,
Roberto Modena,
Alessandra Pistilli,
Mario Rende,
Anna Maria Stabile,
Nicola Vincenzo Telesa,
Sara Tortorella,
Kay Hemmings,
Eivind Wang,
Massimo Venturelli,
Francesco Galli
Affiliations
Jose Viña
Department of Physiology, Faculty of Medicine, University of Valencia, Valencia, Spain
Chiara Milanese
Department of Neuroscience, Biomedicine and Movement Sciences, University of Verona, Verona, Italy
Federico Schena
Department of Neuroscience, Biomedicine and Movement Sciences, University of Verona, Verona, Italy
Anne McArdle
Department of Musculoskeletal Biology, Institute of Ageing and Chronic Disease, MRC-Arthritis Research UK Centre for Integrated Research into Musculoskeletal Ageing, University of Liverpool, Liverpool, UK
Malcolm J Jackson
Centre for Integrated Research into Musculoskeletal Ageing (CIMA), Musculoskeletal & Ageing Science, University of Liverpool, Liverpool, UK
Gabriele Di Sante
1 Institute of Rheumatology, Fondazione Policlinico Universitario Agostino Gemelli, Catholic University of the Sacred Heart, Rome, Italy
Cinzia Antognelli
1 Department of Medicine and Surgery, University of Perugia, Perugia, Italy
Anna Pedrinolla
Cellular, Computational and Integrative Biology, University of Trento, Trento, Italy
Masoud Isanejad
Centre for Integrated Research into Musculoskeletal Ageing (CIMA), Musculoskeletal & Ageing Science, University of Liverpool, Liverpool, UK
Desirée Bartolini
Department of Medicine and Surgery, Bioscience and Medical Embryology Division, University of Perugia, Perugia, Italy
Consuelo Borras
Department of Physiology, Faculty of Medicine, University of Valencia, Valencia, Spain
Valentina Cavedon
Department of Neuroscience, Biomedicine and Movement (DNBM), University of Verona, Verona, Italy
Anna Migni
Department of Pharmaceutical Sciences, Lipidomics and Micronutrient, University of Perugia, Perugia, Italy
Cristina Mas-Bargues
Freshage Research Group, Department of Physiology, Faculty of Medicine, Centro de Investigación Biomédica en Red Fragilidad y Envejecimiento Saludable-Instituto de Salud Carlos III (CIBERFES-ISCIII), University of Valencia, Valencia, Spain
Claudia Baschirotto
Department of Neuroscience, Biomedicine and Movement (DNBM), University of Verona, Verona, Italy
Roberto Modena
Department of Health and Social Sciences, Molde University College, Molde, Norway
Alessandra Pistilli
Department of Neuroscience, Biomedicine and Movement (DNBM), University of Verona, Verona, Italy
Mario Rende
Department of Neuroscience, Biomedicine and Movement (DNBM), University of Verona, Verona, Italy
Anna Maria Stabile
Department of Neuroscience, Biomedicine and Movement (DNBM), University of Verona, Verona, Italy
Nicola Vincenzo Telesa
Department of Medicine and Surgery, University of Perugia, Perugia, Italy
Sara Tortorella
Molecular Horizon srl, I-06084, Bettona, Italy
Kay Hemmings
Centre for Integrated Research into Musculoskeletal Ageing (CIMA), Musculoskeletal & Ageing Science, University of Liverpool, Liverpool, UK
Eivind Wang
Department of Health and Social Sciences, Molde University College, Molde, Norway
Massimo Venturelli
Department of Neuroscience, Biomedicine and Movement (DNBM), University of Verona, Verona, Italy
Francesco Galli
Department of Pharmaceutical Sciences, University of Perugia, Perugia, Italy
Objective Protein–energy malnutrition and the subsequent muscle wasting (sarcopenia) are common ageing complications. It is knowing to be also associated with dementia. Our programme will test the cytoprotective functions of vitamin E combined with the cortisol-lowering effect of chocolate polyphenols (PP), in combination with muscle anabolic effect of adequate dietary protein intake and physical exercise to prevent the age-dependent decline of muscle mass and its key underpinning mechanisms including mitochondrial function, and nutrient metabolism in muscle in the elderly.Methods and analysis In 2020, a 6-month double-blind randomised controlled trial in 75 predementia older people was launched to prevent muscle mass loss, in respond to the ‘Joint Programming Initiative A healthy diet for a healthy life’. In the run-in phase, participants will be stabilised on a protein-rich diet (0.9–1.0 g protein/kg ideal body weight/day) and physical exercise programme (high-intensity interval training specifically developed for these subjects). Subsequently, they will be randomised into three groups (1:1:1). The study arms will have a similar isocaloric diet and follow a similar physical exercise programme. Control group (n=25) will maintain the baseline diet; intervention groups will consume either 30 g/day of dark chocolate containing 500 mg total PP (corresponding to 60 mg epicatechin) and 100 mg vitamin E (as RRR-alpha-tocopherol) (n=25); or the high polyphenol chocolate without additional vitamin E (n=25). Muscle mass will be the primary endpoint. Other outcomes are neurocognitive status and previously identified biomolecular indices of frailty in predementia patients. Muscle biopsies will be collected to assess myocyte contraction and mitochondrial metabolism. Blood and plasma samples will be analysed for laboratory endpoints including nutrition metabolism and omics.Ethics and dissemination All the ethical and regulatory approvals have been obtained by the ethical committees of the Azienda Ospedaliera Universitaria Integrata of Verona with respect to scientific content and compliance with applicable research and human subjects’ regulation. Given the broader interest of the society toward undernutrition in the elderly, we identify four main target audiences for our research activity: national and local health systems, both internal and external to the project; targeted population (the elderly); general public; and academia. These activities include scientific workshops, public health awareness campaigns, project dedicated website and publication is scientific peer-review journals.Trial registration number NCT05343611.