Author reply to the expression of concern on “Supplementing rabbit diets with butylated hydroxyanisole affects oxidative stress, growth performance, and meat quality” [Animal 16(9) (2021) 100339]
T. Imbabi,
O. El-Garhy,
M. Moustafa,
I. Sabeq,
A. Osman,
M. Sitohy,
M. Refaat,
A. Samir,
U. Abdel Moneim,
M. El-Badawy,
A. Abbass
Affiliations
T. Imbabi
Faculty of Agriculture, Benha University, Moshtohor 13736, Egypt
O. El-Garhy
Faculty of Agriculture, Benha University, Moshtohor 13736, Egypt
M. Moustafa
Faculty of Agriculture, Benha University, Moshtohor 13736, Egypt
I. Sabeq
Faculty of Veterinary Medicine, Benha University, Moshtohor 13736, Egypt
A. Osman
Faculty of Agriculture, Zagazig University, Zagazig 44511, Egypt
M. Sitohy
Corresponding author at: Biochemistry Department, Faculty of Agriculture, Zagazig University, Egypt.; Faculty of Agriculture, Zagazig University, Zagazig 44511, Egypt
M. Refaat
Vice-Dean for Postgraduate and Research Affairs & Ethics Committees, Benha University, Moshtohor 13736, Egypt
A. Samir
Vice-Dean for Postgraduate and Research Affairs, Benha University, Moshtohor 13736, Egypt
U. Abdel Moneim
Dean of Faculty of Agriculture, Zagazig University, Zagazig 44511, Egypt
M. El-Badawy
Dean of Faculty of Agriculture, Benha University, Moshtohor 13736, Egypt
A. Abbass
Dean of Faculty of Veterinary Medicine, Benha University, Moshtohor 13736, Egypt
