BMJ Open
(Aug 2020)
Health impacts and environmental footprints of diets that meet the Eatwell Guide recommendations: analyses of multiple UK studies
- Timothy J Key,
- Alan D Dangour,
- Keren Papier,
- Anika Knuppel,
- Carmelia Alae-Carew,
- Angela Balkwill,
- Valerie Beral
Affiliations
- Timothy J Key
- Cancer Epidemiology Unit, Nuffield Department of Population Health, University of Oxford, Oxford, UK
- Alan D Dangour
- Department of Population Health, London School of Hygiene & Tropical Medicine, London, UK
- Keren Papier
- nutritional epidemiologist
- Anika Knuppel
- nutritional epidemiologist
- Carmelia Alae-Carew
- Department of Population Health, London School of Hygiene & Tropical Medicine, London, United Kingdom
- Angela Balkwill
- Nuffield Department of Population Health, Oxford University, Oxford, UK
- Valerie Beral
- Nuffield Department of Population Health, Oxford University, Oxford, UK
- DOI
-
https://doi.org/10.1136/bmjopen-2020-037554
- Journal volume & issue
-
Vol. 10,
no. 8
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