Liang you shipin ke-ji (Nov 2021)

Analysis on the Mask-Mycotoxins and Emerging-Mycotoxins in Maize ——Samples from the Maize Cultivated Region in 2020, China

  • ZHANG Da-wei,
  • YANG Hai-lin,
  • HUA Yu,
  • ZHOU Jing,
  • LI An-ping,
  • GUAN Shu,
  • AN GANG,
  • NING Xiao

DOI
https://doi.org/10.16210/j.cnki.1007-7561.2021.06.009
Journal volume & issue
Vol. 29, no. 6
pp. 119 – 130

Abstract

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This study is to elucidate the prevalence of multi-component mycotoxins in maize from clients in 2020 by high performance liquid chromatography-tandem mass spectrometry (HPLC-MS/MS).The maize samples in this study were prevalence of masked mycotoxins and emerging toxins. For the masked-Mycotoxins, most of samples were failed to be tested out. The D3G & 15-ACDON in some samples are the most prevalence which are at the level of 92.3% and 64.4%, for the emerging Mycotoxins, the beauvericin and moniliform in a few of samples are the most prevalence that are at the level of 96.69% and 95.03%. Through the analysis of these data, this paper aims to provide reference and guidance for the control of masked mycotoxin and emerging toxin.

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