Journal of Horticultural Sciences (Sep 2022)

Constraints in dry chilli cultivation practices and mechanization of harvesting in Southern India

  • C Yella Swami,
  • Senthil Kumaran G,
  • Naik R K,
  • Sanjeeva Reddy B,
  • Rathinakumari C A

DOI
https://doi.org/10.24154/jhs.v17i1.1089
Journal volume & issue
Vol. 17, no. 1

Abstract

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Dry chilli production in India condition faces many challenges apart from adverse weather conditions, labor-intensive production practices and higher overall production costs are limiting profitable dry chilli cultivation. Therefore, a study was carried to know the key constraints in current chilli production practices in eight major production districts of three states. A systematic research and development approach is essential to know the range of constraints and farmers preferences over technological options for field operations. The harvesting operation alone demands 43% of labour 360.5 man-days/ha. So, red chilli harvesting mechanization is a definite immediate requirement to reduce labour input. Farmers (47%) prefer small size self-propelled chilli harvester over tractor operated equipment. In the production catchments, farmer also inferred to change the cultivation practices to mechanize chilli production operations, but 18% of farmers hesitant to adopt one-timeharvesting chilli varieties due to suspicion about the yield potentials.

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