Journal of Eating Disorders (Sep 2021)

Inpatients experiences about the impact of traumatic stress on eating behaviors: an exploratory focus group study

  • Grethe Emilie Roer,
  • Heidi Hurlen Solbakken,
  • Dawit Shawel Abebe,
  • Jan Olav Aaseth,
  • Ingeborg Bolstad,
  • Lars Lien

DOI
https://doi.org/10.1186/s40337-021-00480-y
Journal volume & issue
Vol. 9, no. 1
pp. 1 – 12

Abstract

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Plain English Summary This study aimed to explore trauma-exposed inpatients experiences about the impact of traumatic stress on eating behavior. Thirteen female and two male inpatients with a history of trauma, recruited from a psychiatric clinic in Norway, participated in this qualitative explorative focus group study. The results in the present study describe the participants’ experiences about the impact of after effects of traumatic experiences on eating behaviors. The findings are summarized into four main themes: “experiencing eating behaviors as coping strategies”; “experiencing being addicted to food and sweets”; “experiencing eating behaviors controlled by stress and emotions”; and “experiencing lack of appetite and reduced capacity to plan and prepare meals”. The results contribute to the existing literature and provide an important understanding of changes in eating behavior that might appear in people struggling with traumatic stress after traumatic experiences. This knowledge is important and useful for health professionals offering help to those struggling with their eating behavior after traumatic experiences.

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