Commentary: Preparation, characterization and application of rod-like chitin nanocrystal by using p-toluenesulfonic acid/choline chloride deep eutectic solvent as a hydrolytic media

Affiliations

Wen-Hao Jiang: School of Food Science and Engineering, Foshan University, Foshan, China
Wei-Ming Gu: School of Food Science and Engineering, Foshan University, Foshan, China
Mei-Jie Xiong: School of Food Science and Engineering, Foshan University, Foshan, China
Kang-Ping He: School of Food Science and Engineering, Foshan University, Foshan, China
Xiao-Ying Xu: School of Food Science and Engineering, Foshan University, Foshan, China
Wen-Xi Zhang: School of Food Science and Engineering, Foshan University, Foshan, China
Rui-Feng Shen: School of Food Science and Engineering, Foshan University, Foshan, China
Lin-Hao Lai: School of Food Science and Engineering, Foshan University, Foshan, China
Yong-Si Lv: School of Food Science and Engineering, Foshan University, Foshan, China
Shi-Lin Cao: School of Food Science and Engineering, Foshan University, Foshan, China
Shi-Lin Cao: Sustainable Biochemical and Biosynthetic Engineering Center, Foshan Wu-Yuan Biotechnology Co., Ltd., Guangdong Biomedical Industrial Base, Foshan, China

Abstract

No abstracts available.