SEA: Practical Application of Science (Jun 2014)

KNOWLEDGE AND ACCEPTANCE OF RFID TRACEABILITY SOLUTIONS

  • Zoltan KATO

Journal volume & issue
Vol. II, no. 4 (2/2014)
pp. 595 – 602

Abstract

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In recent years the food market has become highly dynamic. Food crises in the early 90's, or those of the recent years, such as avian flu pandemic, swine flu, the cucumber or horse meat crises all had a negative impact on the Romanian food industry. Food deficiencies have led not only to contamination but also to the illness or death of some consumers. The products traceability is a prerequisite for success in the food industry. As a modern solution, RFID technology can be useful for traceability applications made with rewritable passive RFID tags. This paper aims to examine how RFID technology can be useful for traceability applications and will submit a diligent search regarding the degree of knowledge of RFID technology and the acceptance of an empirical model by the employees of Romanian companies.

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