Brazilian Archives of Biology and Technology (Jun 2011)

Water type and irrigation time effects on microbial metabolism of a soil cultivated with Bermuda-grass Tifton 85

  • Sandra Furlan Nogueira,
  • Alessandra Monteiro de Paula,
  • Bruno Fernando Faria Pereira,
  • Luiz Felippe Salemi,
  • Adriel Ferreira da Fonseca,
  • Célia Regina Montes,
  • Reynaldo Luiz Victoria

DOI
https://doi.org/10.1590/S1516-89132011000300007
Journal volume & issue
Vol. 54, no. 3
pp. 477 – 786

Abstract

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This study investigated the microbial metabolism in Bermuda-grass Tifton 85 areas after potable-water and effluent irrigation treatments. The experiment was carried out in Lins/SP with samples taken in the rainy and dry seasons (2006) after one year and three years of irrigation management, and set up on an entirely randomized block design with four treatments: C (control, without irrigation or fertilization), PW (potable water + 520 kg of N ha-1 year-1); TE3 and TE0 (treated effluent + 520 kg of N ha-1 year-1) for three years and one year, respectively. The parameters determined were: microbial biomass carbon, microbial activity, and metabolic quotient. Irrigation with wastewater after three years indicated no alteration in soil quality for C and ET3; for PW, a negative impact on soil quality (microbial biomass decrease) suggested that water-potable irrigation in Lins is not an adequate option. Microbial activity alterations observed in TE0 characterize a priming effect.

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