Enjoy your journey: the bergamot polyphenols from the tree to the cell metabolism

• Salvatore Nesci,
• Ernesto Palma,
• Vincenzo Mollace,
• Giovanni Romeo,
• Francesca Oppedisano

Affiliations

Salvatore Nesci

Department of Veterinary Medical Sciences, University of Bologna

Ernesto Palma

Department of Health Sciences, Institute of Research for Food Safety & Health (IRC-FSH), University “Magna Graecia” of Catanzaro

Vincenzo Mollace

Department of Health Sciences, Institute of Research for Food Safety & Health (IRC-FSH), University “Magna Graecia” of Catanzaro

Giovanni Romeo

Medical Genetics Unit, Sant’Orsola-Malpighi University Hospital

Francesca Oppedisano

Department of Health Sciences, Institute of Research for Food Safety & Health (IRC-FSH), University “Magna Graecia” of Catanzaro