Diagnostics of liquid properties by the example of bioorganic solutions

Abstract

Two methods of monitoring the structure modifications of protein solutions are considered: using the speckle patterns in real time and using crystallograms. It is shown that the proposed methods of image processing correlate with each other and allow the tracing of the qualitative structure modifications.

Keywords

• speckle
• crystallogram
• image processing
• contour
• structure monitoring
• autocorrelation