Brazilian Journal of Oral Sciences (Oct 2016)

Influence of factors in the oral mucosa maturation pattern: a cross-sectional study applying multivariate analyses

  • Cristina da Silva Baumgart,
  • Natália Batista Daroit,
  • Bruna Jalfim Maraschin,
  • Alex Nogueira Haas,
  • Fernanda Visioli,
  • Pantelis Varvaki Rados

DOI
https://doi.org/10.20396/bjos.v15i1.8647094
Journal volume & issue
Vol. 15, no. 1

Abstract

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Aim: To evaluate the association between oral health status, socio-demographic and behavioral factors with the pattern of maturity of normal epithelial oral mucosa. Methods: Exfoliative cytology specimens were collected from 117 men from the border of the tongue and floor of the mouth on opposite sides. Cells were stained with the Papanicolaou method and classified into: anucleated, superficial cells with nuclei, intermediate and parabasal cells. Quantification was made by selecting the first 100 cells in each glass slide. Sociodemographic and behavioral variables were collected from a structured questionnaire. Oral health was analyzed by clinical examination, recording decayed, missing and filled teeth index (DMFT) and use of prostheses. Multivariable linear regression models were applied. Results: No significant differences for all studied variables influenced the pattern of maturation of the oral mucosa except for alcohol consumption. There was an increase of cell surface layers of the epithelium with the chronic use of alcohol. Conclusions: It is appropriate to use Papanicolaou cytopathological technique to analyze the maturation pattern of exposed subjects, with a strong recommendation for those who use alcohol - a risk factor for oral cancer, in which a change in the proportion of cell types is easily detected.

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