EDIS (Apr 2010)

Interpreting a Fish Food Package Label

  • Frank A. Chapman,
  • Richard Miles

Journal volume & issue
Vol. 2010, no. 2

Abstract

Read online

FA159, a 6-page fact sheet by Frank Chapman and Richard Miles, provides farmers and pet owners a guide to interpreting the information on fish food labels. Includes additional sources of information. Published by the UF Program in Fisheries and Aquatic Sciences, December 2009. FA159/FA159: Interpreting a Fish Food Package Label (ufl.edu)

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