Revista de Producción Animal (May 2016)

Aloe vera Used as Nutritional Supplement for Caprines.

  • Mitchell Toyo ,
  • Nataly Vargas ,
  • Patricia Navas ,
  • Sorairet Navas ,
  • Maribel Quintero ,
  • Lecmar Leal ,
  • Guido Riera ,
  • Guillermo Barreto ,
  • Nelson Izquierdo

Journal volume & issue
Vol. 28, no. 1
pp. 1 – 3

Abstract

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The potential of Aloe vera bark residues as a nutritional supplement for caprine physical-chemical characterization was used to determine humidity (2.76% ± 0.12); pH (4.45 ± 0.10); raw protein (4.37% ± 0.13); ethereal extract (2.15% ± 3.06); raw fiber (16.94% ± 0.52); (cellulose 19.76% ± 0.20); (lignin 9.68% ± 0.30); hemicellulose (12.45% ± 0.39); and total ashes (13.68% ± 1.62). These results are comparable to sugar cane bagasse, banana, oranges, and algae as nutritional supplements for animals.

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