Ancient fish weir technology for modern stewardship: lessons from community-based salmon monitoring

Abstract

Introduction: The UN Declaration on the Rights of Indigenous Peoples states that indigenous people have a fundamental right to contribute to the management of the resources that support their livelihoods. Salmon are vital to the economy and culture of First Nations in coastal British Columbia, Canada. In this region, traditional systems of management including weirs – fences built across rivers to selectively harvest salmon – supported sustainable fisheries for millennia. In the late-19th century traditional fishing practices were banned as colonial governments consolidated control over salmon. Outcomes: In collaboration with the Heiltsuk First Nation we revived the practice of weir building in the Koeye River. Over the first four years of the project we tagged 1,226 sockeye, and counted 8,036 fish during fall stream walks. We used a mark-recapture model which accounted for both pre-spawn mortality due to variation in temperature, and tag loss, to produce the first mark-resight estimates of sockeye abundance in the watershed (4,600 – 15,000 escapement). Discussion: High river temperatures are associated with increased en route morality in migrating adult sockeye. We estimated pre-spawn mortality ranged from 8 – 72% across the four years of study, highlighting the degree to which climate conditions may dictate future viability in sockeye salmon populations. These results demonstrate the power of fusing traditional knowledge and management systems with contemporary scientific approaches in developing local monitoring.

Keywords

• Local management
• traditional ecological knowledge
• First Nations
• salmon
• food fisheries
• mark-recapture