Furanonaphthoquinones, Diterpenes, and Flavonoids from Sweet Marjoram and Investigation of Antimicrobial, Bacterial Efflux, and Biofilm Formation Inhibitory Activities
Tasneem Sultan Abu Ghazal,
Katalin Veres,
Lívia Vidács,
Nikoletta Szemerédi,
Gabriella Spengler,
Róbert Berkecz,
Judit Hohmann
Affiliations
Tasneem Sultan Abu Ghazal
Institute of Pharmacognosy, University of Szeged, Szeged, Hungary
Katalin Veres
Institute of Pharmacognosy, University of Szeged, Szeged, Hungary
Lívia Vidács
Institute of Pharmacognosy, University of Szeged, Szeged, Hungary
Nikoletta Szemerédi
Department of Medical Microbiology, Albert Szent-Györgyi Health Center and Albert Szent-Györgyi Medical School, University of Szeged, Szeged, Hungary
Gabriella Spengler
Department of Medical Microbiology, Albert Szent-Györgyi Health Center and Albert Szent-Györgyi Medical School, University of Szeged, Szeged, Hungary
Róbert Berkecz
Institute of Pharmaceutical Analysis, University of Szeged, Szeged, Hungary
Judit Hohmann
Institute of Pharmacognosy, University of Szeged, Szeged, Hungary