Fertigation Strategies to Alleviate Fertilizer Contamination Generated by Tomato Crops under Plastic Greenhouses

Abstract

The rapid development of greenhouse horticulture has brought about a dramatic increase in the nitrate pollution of aquifers. The optimization of nitrogen application is an important tool to minimize nitrogen losses. The objective of this research was to assess the effect of different fertigation strategies, based on the reduction of the nitrogen applied and the use of a percentage of NH4+ as a nitrogen source, on the decrease in the environmental impact caused by the traditional system, as well as to evaluate if this is compatible with a high fruit yield (considering quantity and quality). Lycopersicum esculentum Mill cv. Forteza plants were grown in a polyethylene greenhouse. Tomato yield and quality were evaluated, along with leachates, which were collected by means of rigid plastic lysimeters. The proposed strategies did not reduce fruit yield. However, the reduction in the nitrate applied caused firmness and °Brix decrease, together with a diminution in titratable acidity until 124 days after transplanting. Nevertheless, these effects were not observed with the replacement of some of the NO3− by NH4+. The reduction in fertilizer inputs significantly improved water and nutrient (N, P and K) use efficiency. The treatment with NH4+ improved K use efficiency, compared to the conventional treatment, but P decreased. The highest NO3− and K leaching was detected in the traditional treatment.

Keywords

• nutrient use efficiency
• ammonium
• nitrogen leaching
• yield quantity
• quality