APPLICATION OF TAGUCHI METHOD IN OPTIMIZATION OF THE EXTRACTION PROCEDURE OF SHEET METAL

Abstract

The process of deep sheet metal drawing is accepted in all industrial branches. This process is, therefore, very important to maintain a certain level of quality. For this reason, measurements and tests must be carried out to determine how much sheet metal deformation occurred after the deep drawing process. For this purpose, an experiment of deep drawing of sheet metal was carried out using the example of kitchen utensils. In addition, the Taguchi method was used in this experiment to test the quality of the obtained kitchenware. In the experiment, three factors were taken with three alternatives that affect the deep drawing of sheet metal, and 27 experiments were used for the Taguchi method. The results of this experiment showed that the best results were achieved by the smallest drawing depth of 65 mm and the worst results were obtained by the drawing thickness of 70 mm. Regarding the thickness of the material, the best results were achieved by the material of 21 mm, and the material of 15 mm achieved the worst results. In addition, an analysis of variance was carried out, which determined the relationship between force and deformation of the material.

Keywords

• taguchi method
• optimization of the sheet metal extraction procedure
• kitchenware
• analysis of variance