Case Studies in Thermal Engineering (Sep 2024)

An investigation of heat transfer and optimization of entropy in bio-convective flow of Eyring-Powell nanomaterial with gyrotactic microorganisms

  • Kiran Batool,
  • Fazal Haq,
  • Saima Zainab,
  • Saba Anwar,
  • Jihad Younis,
  • Arshad Hussain,
  • Anoud Saud Alshammari,
  • Zeinhom M. El-Bahy

Journal volume & issue
Vol. 61
p. 104903

Abstract

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Entropy generation in nanofluid flows is a critical parameter that influences the performance, efficiency, and sustainability of thermal systems. Understanding and optimizing entropy creation can lead to noteworthy advancements in numerous engineering applications, from renewable energy systems to industrial processes and biomedical equipments. The purpose of this article is to examine the entropy produced in the bioconvection flow of Eyring-Powell nanomaterial with gyrotactic microorganisms. The mathematical equations representing the flow are modeled considering the flow towards a porous surface of a cylinder. Together with the effects of the governing parameters, the mass and heat transfer components of the problem are discussed. The thermal effects of different natures are used in a new way. Overall, entropy creation is designed with regard to the second law of thermodynamics. Activation energy, chemical reaction, thermal radiation, and internal friction force effects are accounted for the development of the mathematical model. Coupled non-linear dimensional equations have been altered into ordinary differential equations (ODEs) and then treated using the MATLAB Finite Difference Method (FDM). Consequence of diverse sundry parameters on entropy production, thermal field, mass concentration profile, Bejan quantity, and motile density of microorganisms is deliberated via plots. Through tables, engineering quantities are analyzed. According to the findings, the velocity profile rises as the curvature and Eyring-Powell fluid parameters rise, while it falls when the magnetic parameter is enhanced. Additionally, it is noted that as the curvature variable enhances, the rate of heat transfer and skin friction coefficient decays.

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