Analysis of the Determinants of Technological Innovations Within Agri-Food Companies in Morocco

Dahani Zouhair; Dehhaoui Mohammed; Bousselhami Ahmed; Maatala Nassreddine

doi:10.2478/foli-2024-0001

Folia Oeconomica Stetinensia (Jun 2024)

Analysis of the Determinants of Technological Innovations Within Agri-Food Companies in Morocco

Dahani Zouhair,
Dehhaoui Mohammed,
Bousselhami Ahmed,
Maatala Nassreddine

Affiliations

Dahani Zouhair: 1Hassan II Institute of Agronomy and Veterinary Medicine, Rabat, Morocco
Dehhaoui Mohammed: 2Hassan II Institute of Agronomy and Veterinary Medicine, Rabat, Morocco
Bousselhami Ahmed: 3Faculty of Legal, Economic, and Social Sciences, Tangier, Morocco
Maatala Nassreddine: 4Hassan II Institute of Agronomy and Veterinary Medicine, Rabat, Morocco

DOI: https://doi.org/10.2478/foli-2024-0001
Journal volume & issue: Vol. 24, no. 1
pp. 1 – 21

Abstract

Read online

The commitment of manufacturers in research and development activities (R&D) and the realization of technological innovations have become effective means of stimulating economic growth.

Published in Folia Oeconomica Stetinensia

ISSN: 1898-0198 (Online)
Publisher: Sciendo
Country of publisher: Poland
LCC subjects: Social Sciences: Finance; Social Sciences: Economic theory. Demography
Website: https://sciendo.com/journal/foli

About the journal

Abstract

Keywords