The Plant Genome (Mar 2023)

Genome‐wide association analysis of spike and kernel traits in the U.S. hard winter wheat

  • Jyotirmoy Halder,
  • Harsimardeep S. Gill,
  • Jinfeng Zhang,
  • Rami Altameemi,
  • Eric Olson,
  • Brent Turnipseed,
  • Sunish K. Sehgal

DOI
https://doi.org/10.1002/tpg2.20300
Journal volume & issue
Vol. 16, no. 1
pp. n/a – n/a

Abstract

Read online

Abstract A better understanding of the genetic control of spike and kernel traits that have higher heritability can help in the development of high‐yielding wheat varieties. Here, we identified the marker‐trait associations (MTAs) for various spike‐ and kernel‐related traits in winter wheat (Triticum aestivum L.) through genome‐wide association studies (GWAS). An association mapping panel comprising 297 hard winter wheat accessions from the U.S. Great Plains was evaluated for eight spike‐ and kernel‐related traits in three different environments. A GWAS using 15,590 single‐nucleotide polymorphisms (SNPs) identified a total of 53 MTAs for seven spike‐ and kernel‐related traits, where the highest number of MTAs were identified for spike length (16) followed by the number of spikelets per spike (15) and spikelet density (11). Out of 53 MTAs, 14 were considered to represent stable quantitative trait loci (QTL) as they were identified in multiple environments. Five multi‐trait MTAs were identified for various traits including the number of spikelets per spike (NSPS), spikelet density (SD), kernel width (KW), and kernel area (KA) that could facilitate the pyramiding of yield‐contributing traits. Further, a significant additive effect of accumulated favorable alleles on the phenotype of four spike‐related traits suggested that breeding lines and cultivars with a higher number of favorable alleles could be a valuable resource for breeders to improve yield‐related traits. This study improves the understanding of the genetic basis of yield‐related traits in hard winter wheat and provides reliable molecular markers that will facilitate marker‐assisted selection (MAS) in wheat breeding programs.