Corrigendum: blaCTX–M–1/IncI1-Iγ Plasmids Circulating in Escherichia coli From Norwegian Broiler Production Are Related, but Distinguishable

• Solveig Sølverød Mo,
• Amar Anandrao Telke,
• Kingsley Oteng Osei,
• Kingsley Oteng Osei,
• Camilla Sekse,
• Jannice Schau Slettemeås,
• Anne Margrete Urdahl,
• Hanna Karin Ilag,
• Thongpan Leangapichart,
• Marianne Sunde

Affiliations

Solveig Sølverød Mo

Section for Food Safety and Animal Health Research, Department of Animal Helath, Welfare and Food Safety, Norwegian Veterinary Institute, Oslo, Norway

Amar Anandrao Telke

Section for Food Safety and Animal Health Research, Department of Animal Helath, Welfare and Food Safety, Norwegian Veterinary Institute, Oslo, Norway

Kingsley Oteng Osei

Section for Food Safety and Animal Health Research, Department of Animal Helath, Welfare and Food Safety, Norwegian Veterinary Institute, Oslo, Norway

Kingsley Oteng Osei

Faculty of Chemistry, Biotechnology and Food Science, Norwegian University of Life Sciences, Ås, Norway

Camilla Sekse

Section for Food Safety and Animal Health Research, Department of Animal Helath, Welfare and Food Safety, Norwegian Veterinary Institute, Oslo, Norway

Jannice Schau Slettemeås

Section for Food Safety and Animal Health Research, Department of Animal Helath, Welfare and Food Safety, Norwegian Veterinary Institute, Oslo, Norway

Anne Margrete Urdahl

Section for Food Safety and Animal Health Research, Department of Animal Helath, Welfare and Food Safety, Norwegian Veterinary Institute, Oslo, Norway

Hanna Karin Ilag

Section for Microbiology, Department of Analysis and Diagnostics, Norwegian Veterinary Institute, Oslo, Norway

Thongpan Leangapichart

Section for Food Safety and Animal Health Research, Department of Animal Helath, Welfare and Food Safety, Norwegian Veterinary Institute, Oslo, Norway

Marianne Sunde

Section for Food Safety and Animal Health Research, Department of Animal Helath, Welfare and Food Safety, Norwegian Veterinary Institute, Oslo, Norway