Entrepreneurship and Sustainability Issues (Sep 2020)

Mechanism for sustainable development of economic potential of food industry

Alma Baiguzhinova,
Lutpulla Omarbakiyev,
Dinara Yeshpanova,
Assylbek Bazarbayev,
Gulnar Abdrakhmanova,
Alma Karshalova

Affiliations

Alma Baiguzhinova: ORCiD
Lutpulla Omarbakiyev: ORCiD
Dinara Yeshpanova: ORCiD
Assylbek Bazarbayev: ORCiD
Gulnar Abdrakhmanova: ORCiD
Alma Karshalova: ORCiD

DOI: https://doi.org/10.9770/jesi.2020.8.1(55)
Journal volume & issue: Vol. 8, no. 1
pp. 825 – 840

Abstract

No abstracts available.

Published in Entrepreneurship and Sustainability Issues

ISSN: 2345-0282 (Online)
Publisher: Entrepreneurship and Sustainability Center
Country of publisher: Lithuania
LCC subjects: Geography. Anthropology. Recreation: Environmental sciences; Social Sciences: Industries. Land use. Labor: Management. Industrial management: Technological innovations. Automation
Website: http://jssidoi.org/jesi/

About the journal