Synthesis of a Bioactive Nitric Oxide-Releasing Polymer from S‑Nitrosated Starch

• Jéssica Fernanda da Silva,
• Edson Araujo de Almeida,
• Geovana Ellen Karoleski,
• Everton Koloshe,
• Ana Paula Peron,
• Aldo Eloizo Job,
• Fernanda Vitória Leimann,
• Marianne Ayumi Shirai,
• Regiane da Silva Gonzalez

Affiliations

Jéssica Fernanda da Silva

Food Engineering Course, Federal Technological University of Paraná (UTFPR), Campo Mourão, Paraná, Brazil

Edson Araujo de Almeida

Post-graduation Program of Chemistry, State University of Maringá (UEM), Maringá, Paraná, Brazil

Geovana Ellen Karoleski

Chemical Engineering Course, Federal Technological University of Paraná, Campo Mourão, Paraná, Brazil

Everton Koloshe

Chemical Course, Federal Technological University of Paraná, Campo Mourão, Paraná, Brazil

Ana Paula Peron

Department of Biodiversity and Nature Conservation, Federal Technological University of Paraná, Campo Mourão, Paraná, Brazil

Aldo Eloizo Job

Department of Physics, State University Paulista “Julio de Mesquita Filho”, Presidente Prudente, São Paulo, Brazil

Fernanda Vitória Leimann

Postgraduate Program in Food Technology, Federal Technological University of Paraná, Campo Mourão, Paraná, Brazil

Marianne Ayumi Shirai

Postgraduate Program in Food Technology, Federal Technological University of Paraná, Campo Mourão, Paraná, Brazil

Regiane da Silva Gonzalez

Postgraduate Program in Food Technology, Federal Technological University of Paraná, Campo Mourão, Paraná, Brazil