Foods (Apr 2021)

Effects of Non-Nutritive Sweeteners on Energy Intake, Body Weight and Postprandial Glycemia in Healthy and with Altered Glycemic Response Rats

  • Meztli Ramos-García,
  • Jorge Luis Ble-Castillo,
  • Carlos García-Vázquez,
  • Carlos Alfonso Tovilla-Zárate,
  • Isela Esther Juárez-Rojop,
  • Viridiana Olvera-Hernández,
  • Alma Delia Genis-Mendoza,
  • Rubén Córdova-Uscanga,
  • Carlos Alfonso Álvarez-González,
  • Juan Cuauhtémoc Díaz-Zagoya

DOI
https://doi.org/10.3390/foods10050958
Journal volume & issue
Vol. 10, no. 5
p. 958

Abstract

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The aim of this study was to evaluate the effects of non-nutritive sweeteners (NNS) consumption on energy intake, body weight and postprandial glycemia in healthy and with altered glycemic response rats. Animals on normal diet (ND) or high-fat diet (HFD) were divided to receive NNS (sucralose, aspartame, stevia, rebaudioside A) or nutritive sweeteners (glucose, sucrose) for 8 weeks. The NNS were administered at doses equivalent to the human acceptable daily intake (ADI). A test using rapidly digestible starch was performed before and after treatments to estimate glycemic response. No effects of NNS consumption were observed on energy intake or body weight. Sucrose provoked an increased fluid consumption, however, energy intake, and weight gain were not altered. In ND, no effects of NNS on glycemic response were observed. In HFD, the glycemic response was increased after sucralose and stevia when only the final tolerance test was considered, however, after including the baseline test, these results were no longer significant compared to glucose. These findings provide further evidence suggesting that at the recommended doses, NNS do not alter feeding behavior, body weight or glycemic tolerance in healthy and with altered glycemic rats.

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