Physiological responses to the special judo fitness test in elite Spanish judo athletes: a new monitoring approach

• Cristina Casals,
• Jesús R. Huertas,
• Yaira Barranco-Ruiz,
• Raquel Escobar-Molina

Affiliations

Cristina Casals

Institute of Nutrition and Food Technology – University of Granada Faculty of Sport Sciences –University of Granada

Jesús R. Huertas

Institute of Nutrition and Food Technology – University of Granada Faculty of Sport Sciences –University of Granada

Yaira Barranco-Ruiz

School of Physical Culture – National University of Chimborazo

Raquel Escobar-Molina

Faculty of Sport Sciences –University of Granada