Crop Journal (Apr 2018)

Soybean hairy roots produced in vitro by Agrobacterium rhizogenes-mediated transformation

  • Li Chen,
  • Yupeng Cai,
  • Xiujie Liu,
  • Chen Guo,
  • Shi Sun,
  • Cunxiang Wu,
  • Bingjun Jiang,
  • Tianfu Han,
  • Wensheng Hou

DOI
https://doi.org/10.1016/j.cj.2017.08.006
Journal volume & issue
Vol. 6, no. 2
pp. 162 – 171

Abstract

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Soybean is one of the world's most important oil and protein crops. Efficient transformation is a key factor for the improvement of soybean by genetic modification. We describe an optimized protocol for the Agrobacterium rhizogenes-mediated transformation of soybean and the induction of hairy root development in vitro. Cotyledons with 0.5-cm hypocotyls were cut from 5-day-old seedlings and used as explants. After infection and co-cultivation, hairy roots were produced in induction culture medium after 10–12 days. Using this method, 90%–99% of the infected explants of five different cultivars produced hairy roots within one month. Observations using reporter constructs showed that 30%–60% of the hairy roots induced were transformed. Based on high transformation efficiency and short transformation period, this method represents an efficient and rapid platform for study of soybean gene function.

Keywords