Assessing Fruit Maturity and Quality of ‘Buckeye Gala’ Grown on a Diverse Panel of Apple (<i>Malus domestica</i> Borkh.) Rootstocks in Western Maryland

Abstract

Apple (Malus domestica Borkh.) is usually produced in the form of a rootstock grafted scion. Rootstocks have important effects on several horticultural attributes. However, the results are not consistent regarding sites and scion–rootstock combinations. The aim of this research was to characterize the horticultural performance of ‘Buckeye Gala’ apple scion grafted onto ten rootstocks grown in Western Maryland during two harvest seasons. Our results demonstrated that, on average, tree size and yield in G.935, M.26 and G.969 rootstocks were 5–40% higher, but weight per fruit was 2–15% lower than in all other rootstocks. Fruit maturity was significantly delayed with increasingly vigorous rootstocks. There were no crop load differences. Overall, the assessed rootstocks were discriminated into seven significantly distinct clusters characterized by marked differences in vigor, yield, and fruit maturity. Moreover, significant correlations were obtained amongst all assessed variables. Rootstock impact must be considered when making management decisions in ‘Buckeye Gala’ fruit grown under Western Maryland conditions as they are critical in modulating fruit maturity and quality.

Keywords

• <i>Malus domestica</i> Borkh.
• rootstocks
• fruit quality
• ethylene
• tree growth