A Survey of Myanmar Rice Production and Constraints

Abstract

Although modern high yielding varieties were introduced into Myanmar in the early 1980s, the national average of rice grain yield has stagnated at 3.2-3.4 t ha-1. To identify yield constraints, input intensities and the general practices of rice cultivation in Myanmar, a survey was conducted during the wet seasons of 2001 and 2002. A total of 98 farmers from five townships in Upper Myanmar and 16 in Lower Myanmar representing the most important areas of rice production were questioned on their management practices, yields, and perceived yield constraints over the previous four years. There was a recent decrease in the overall average rate of fertilizer application, an increase in the prevalence of rice-legume cropping systems, and only localized insect pest or disease problems. Additionally, rice yields were found to be higher in Upper Myanmar, likely the results of more suitable weather conditions, better irrigation, and ready market access. Furthermore, a number of critical factors affecting production are identified and possible solutions discussed.

Keywords

• Myanmar
• Burma
• rice diseases