Pharmaceuticals (Oct 2022)

The Probiotic Strains <i>Bifid</i><i>οbacterium lactis, Lactobacillus acidophilus,</i> <i>Lactiplantibacillus plantarum</i> and <i>Saccharomyces boulardii</i> Regulate Wound Healing and Chemokine Responses in Human Intestinal Subepithelial Myofibroblasts

  • Gesthimani Tarapatzi,
  • Eirini Filidou,
  • Leonidas Kandilogiannakis,
  • Michail Spathakis,
  • Maria Gaitanidou,
  • Konstantinos Arvanitidis,
  • Ioannis Drygiannakis,
  • Vassilis Valatas,
  • Katerina Kotzampassi,
  • Vangelis G. Manolopoulos,
  • George Kolios,
  • Stergios Vradelis

DOI
https://doi.org/10.3390/ph15101293
Journal volume & issue
Vol. 15, no. 10
p. 1293

Abstract

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Bifidobacterium lactis, Lactobacillus acidophilus, Lactiplantibacillus plantarum and Saccharomyces boulardii are common probiotic supplements. Colonic subepithelial myofibroblasts (cSEMFs) are actively involved in mucosal wound healing and inflammation. cSEMFs, isolated from healthy individuals, were stimulated with 102 or 104 cfu/mL of these probiotic strains alone and in combination, and their effect on chemokine and wound healing factor expression was assessed by qRT-PCR, ELISA and Sircol Assay, and on cSEMFs migration, by Wound Healing Assay. These strains remained viable and altered cSEMFs’ inflammatory and wound healing behavior, depending on the strain and concentration. cSEMFs treated with a combination of the four probiotics had a moderate, but statistically significant, increase in the mRNA and/or protein expression of chemokines CXCL1, CXCL2, CXCL4, CXCL8, CXCL10, CCL2 and CCL5, and healing factors, collagen type I and III, fibronectin and tissue factor. In contrast, when each strain was administered alone, different effects were observed, with greater increase or decrease in chemokine and healing factor expression, which was balanced by the mixture. Overall, this study highlights that the use of multiple probiotic strains can potentially alert the gut mucosal immune system and promote wound healing, having a better effect on mucosal immunity than the use of single probiotics.

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