Applied Sciences (Sep 2022)

Special Issue “Nuclear Magnetic Resonance (NMR) Spectroscopy in Food Science and Processing”

Noemi Proietti,
Luisa Mannina,
Anatoly P. Sobolev

Affiliations

Noemi Proietti: Istituto di Scienze del Patrimonio Culturale, CNR Area della Ricerca di Roma 1, Via Salaria Km 29.300, 00015 Monterotondo, Italy
Luisa Mannina: Dipartimento di Chimica e Tecnologie del Farmaco, Sapienza Università di Roma, Piazzale Aldo Moro 5, 00185 Rome, Italy
Anatoly P. Sobolev: Magnetic Resonance Laboratory “Annalaura Segre”, Istituto per i Sistemi Biologici, CNR Area della Ricerca di Roma 1, Via Salaria Km 29.300, 00015 Monterotondo, Italy

DOI: https://doi.org/10.3390/app12189223
Journal volume & issue: Vol. 12, no. 18
p. 9223

Abstract

The application of Nuclear Magnetic Resonance in food science has grown exponentially over the past few decades [...]

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Published in Applied Sciences

ISSN: 2076-3417 (Online)
Publisher: MDPI AG
Country of publisher: Switzerland
LCC subjects: Technology: Engineering (General). Civil engineering (General); Science: Biology (General); Science: Physics; Science: Chemistry
Website: http://www.mdpi.com/journal/applsci

About the journal