The presence of both hen’s egg Ovalbumin allergen and Ovalbumin specific Immunoglobulin in breastmilk is associated with decreased risk of egg allergy in infants
Valerie Verhasselt,
Jon Genuneit,
Jessica Metcalfe,
Meri Tulic,
Akila Rekima,
Debbie Palmer,
Susan Prescott
Affiliations
Valerie Verhasselt
University of Western Australia, Perth Australia
Jon Genuneit
University of Leipzig Medical Center, Leipzig Germany
