Frontiers in Nutrition (Jan 2023)

Structural elucidation of a novel arabinogalactan LFP-80-W1 from Lycii fructus with potential immunostimulatory activity

  • Xiaofei Liang,
  • Xiaofei Liang,
  • Mengqiu Liu,
  • Mengqiu Liu,
  • Sheng Guo,
  • Sheng Guo,
  • Fang Zhang,
  • Fang Zhang,
  • Wanchen Cui,
  • Wanchen Cui,
  • Fei Zeng,
  • Fei Zeng,
  • Mingming Xu,
  • Mingming Xu,
  • Dawei Qian,
  • Dawei Qian,
  • Dawei Qian,
  • Jinao Duan,
  • Jinao Duan

DOI
https://doi.org/10.3389/fnut.2022.1067836
Journal volume & issue
Vol. 9

Abstract

Read online

Polysaccharides are the most important effective components of Lycii fructus, which has a variety of biological activities and broad application prospects in the fields of medicine and food. In this study, we reported a novel arabinogalactan LFP-80-W1 with potential immunostimulatory activity. LFP-80-W1 was a continuous symmetrical single-peak with an average molecular weight of 4.58 × 104 Da and was mainly composed of arabinose and galactose. Oligosaccharide sequencing analyses and NMR data showed that the LFP-80-W1 domain consists of a repeated 1,6-linked β-Galp main chain with branches arabinoglycan and arabinogalactan at position C-3. Importantly, we found that LFP-80-W1 could activate the MAPK pathway and promote the release of NO, IL-6, and TNF-α cytokines in vitro. Therefore, our findings suggest that the homogeneous arabinogalactan from Lycii fructus, can be used as a natural immunomodulator.

Keywords