Foods (Jun 2023)

Biosensors and Smart Analytical Systems in Food Quality and Safety: Status and Perspectives

Barbara Giussani,
Jordi Riu

Affiliations

Barbara Giussani: Dipartimento di Scienza e Alta Tecnologia, Università degli Studi dell’Insubria, Via Valleggio 9, 22100 Como, Italy
Jordi Riu: Department of Analytical Chemistry and Organic Chemistry, Universitat Rovira i Virgili, 43007 Tarragona, Spain

DOI: https://doi.org/10.3390/foods12122292
Journal volume & issue: Vol. 12, no. 12
p. 2292

Abstract

The primary focus of research in food production revolves around ensuring food quality and safety [...]

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Published in Foods

ISSN: 2304-8158 (Online)
Publisher: MDPI AG
Country of publisher: Switzerland
LCC subjects: Technology: Chemical technology
Website: http://www.mdpi.com/journal/foods

About the journal