Genetics Selection Evolution (Jan 1972)

Physiological aspects of meat quality and adaptation in pigs

Lister David

Affiliations

Lister David

DOI: https://doi.org/10.1186/1297-9686-4-1-135a
Journal volume & issue: Vol. 4, no. 1
p. 135a

Abstract

No abstracts available.

Published in Genetics Selection Evolution

ISSN: 0999-193X (Print); 1297-9686 (Online)
Publisher: BMC
Country of publisher: United Kingdom
LCC subjects: Agriculture: Animal culture; Science: Biology (General): Genetics
Website: https://gsejournal.biomedcentral.com/

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