Journal of Eating Disorders (Oct 2022)

The emotional-behavioral state of Israeli adolescent and young adult females with anorexia nervosa during the COVID19 pandemic

  • Yaffa Serur,
  • Hadar Dikstein,
  • Tal Shilton,
  • Doron Gothelf,
  • Yael Latzer,
  • Yael Lewis,
  • Adi Enoch-Levy,
  • Itai Pessach,
  • Eitan Gur,
  • Daniel Stein

DOI
https://doi.org/10.1186/s40337-022-00668-w
Journal volume & issue
Vol. 10, no. 1
pp. 1 – 14

Abstract

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Plain English summary The recent COVID-19 pandemic has been associated with increased rates of eating disorders in many countries around the globe, including Israel. Our study evaluated whether Israeli patients with anorexia nervosa would fare worse than a control group during the COVID-19 pandemic, and whether adults and adolescents with anorexia nervosa would differ. For this purpose, we administered questionnaires to 71 females with anorexia nervosa—36 adolescents and 35 adults—and to a control group of 25 adolescent and young adult women. We found that females with anorexia nervosa showed not only more eating-disordered and psychiatrically-related symptoms, but also more pandemic-related disturbances than the control group. Among the patients with anorexia nervosa, adults fared worse than adolescents. Fifty-one percent of adolescents and 58% of adults with anorexia nervosa received treatment via telemedicine, although all were offered this treatment. Adults treated with telemedicine showed fewer positive attitudes toward it than adolescents. Last, more disordered eating and other psychiatric symptoms were associated with more COVID-19-specific disturbances. Our findings suggest that the emotional-behavioral state of female Israeli patients with anorexia nervosa is worse than that of control females during the COVID-19 pandemic, especially in adults.

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