A Probable Fatal Case of Oleander (<i>Nerium oleander</i>) Poisoning on a Cattle Farm: A New Method of Detection and Quantification of the Oleandrin Toxin in Rumen
Silva Rubini,
Sabina Strano Rossi,
Serena Mestria,
Sara Odoardi,
Sara Chendi,
Andrea Poli,
Giuseppe Merialdi,
Giuseppina Andreoli,
Paolo Frisoni,
Rosa Maria Gaudio,
Anna Baldisserotto,
Piergiacomo Buso,
Stefano Manfredini,
Guido Govoni,
Stefania Barbieri,
Cinzia Centelleghe,
Giorgia Corazzola,
Sandro Mazzariol,
Carlo Alessandro Locatelli
Affiliations
Silva Rubini
Experimental Institute for Zooprophylaxis in Lombardy and Emilia Romagna, 25100 Brescia, Italy
Sabina Strano Rossi
Institute of Legal Medicine, Catholic University of Sacred Heart, 00168 Roma, Italy
Serena Mestria
Institute of Legal Medicine, Catholic University of Sacred Heart, 00168 Roma, Italy
Sara Odoardi
Institute of Legal Medicine, Catholic University of Sacred Heart, 00168 Roma, Italy
Sara Chendi
Azienda USL di Ferrara Unità Operativa Attività veterinarie, Distretto Sud-Est Ufficio di Comacchio, 44022 Comacchio (FE), Italy
Andrea Poli
Azienda USL di Ferrara Unità Operativa Attività veterinarie, Distretto Sud-Est Ufficio di Comacchio, 44022 Comacchio (FE), Italy
Giuseppe Merialdi
Experimental Institute for Zooprophylaxis in Lombardy and Emilia Romagna, 25100 Brescia, Italy
Giuseppina Andreoli
Experimental Institute for Zooprophylaxis in Lombardy and Emilia Romagna, 25100 Brescia, Italy
Paolo Frisoni
Department of Medical Science, University of Ferrara, 44121 Ferrara, Italy
Rosa Maria Gaudio
Department of Medical Science, University of Ferrara, 44121 Ferrara, Italy
Anna Baldisserotto
Department of Life Science and Biotechnology, University of Ferrara, 44121 Ferrara, Italy
Piergiacomo Buso
Department of Life Science and Biotechnology, University of Ferrara, 44121 Ferrara, Italy
Stefano Manfredini
Department of Life Science and Biotechnology, University of Ferrara, 44121 Ferrara, Italy
Guido Govoni
International Committee of the Red Cross—ICRC, 1202 Genève, Switzerland
Stefania Barbieri
Department Urgency University of Padova, 35122 Padova, Italy
Cinzia Centelleghe
Department of Biomedicine and Food Science BCA, University of Padova, 35020 Legnaro (PD), Italy
Giorgia Corazzola
Department of Biomedicine and Food Science BCA, University of Padova, 35020 Legnaro (PD), Italy
Sandro Mazzariol
Department of Biomedicine and Food Science BCA, University of Padova, 35020 Legnaro (PD), Italy
Carlo Alessandro Locatelli
Pavia Poison Control Centre—National Toxicology Information Centre, ICS Maugeri Hospital, 27100 Pavia, Italy
Oleander (Nerium oleander) is an ornamental plant common in tropical and sub-tropical regions that is becoming increasingly widespread, even in temperate regions. Oleander poisoning may occur in animals and humans. The main active components contained in the plant are cardiac glycosides belonging to the class of cardenolides that are toxic to many species, from human to insects. This work describes a case of oleander poisoning that occurred on a small cattle farm and resulted in the fatality of all six resident animals. Furthermore, the investigation of the poisonous agent is described, with particular focus on the characterization of the oleandrin toxin that was recovered from the forage and rumen contents. The innovation of this study is the first description of the detection and quantification of the oleandrin toxin by liquid chromatography-high resolution mass spectrometry (LC-HRMS) in rumen.