Toxins (Jul 2019)

A Probable Fatal Case of Oleander (<i>Nerium oleander</i>) Poisoning on a Cattle Farm: A New Method of Detection and Quantification of the Oleandrin Toxin in Rumen

  • Silva Rubini,
  • Sabina Strano Rossi,
  • Serena Mestria,
  • Sara Odoardi,
  • Sara Chendi,
  • Andrea Poli,
  • Giuseppe Merialdi,
  • Giuseppina Andreoli,
  • Paolo Frisoni,
  • Rosa Maria Gaudio,
  • Anna Baldisserotto,
  • Piergiacomo Buso,
  • Stefano Manfredini,
  • Guido Govoni,
  • Stefania Barbieri,
  • Cinzia Centelleghe,
  • Giorgia Corazzola,
  • Sandro Mazzariol,
  • Carlo Alessandro Locatelli

DOI
https://doi.org/10.3390/toxins11080442
Journal volume & issue
Vol. 11, no. 8
p. 442

Abstract

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Oleander (Nerium oleander) is an ornamental plant common in tropical and sub-tropical regions that is becoming increasingly widespread, even in temperate regions. Oleander poisoning may occur in animals and humans. The main active components contained in the plant are cardiac glycosides belonging to the class of cardenolides that are toxic to many species, from human to insects. This work describes a case of oleander poisoning that occurred on a small cattle farm and resulted in the fatality of all six resident animals. Furthermore, the investigation of the poisonous agent is described, with particular focus on the characterization of the oleandrin toxin that was recovered from the forage and rumen contents. The innovation of this study is the first description of the detection and quantification of the oleandrin toxin by liquid chromatography-high resolution mass spectrometry (LC-HRMS) in rumen.

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