Animals (Feb 2021)

Feed Quality and Feeding Level Effects on Faecal Composition in East African Cattle Farming Systems

  • Asep I. M. Ali,
  • Shimels E. Wassie,
  • Rainer Georg Joergensen,
  • Daniel Korir,
  • John P. Goopy,
  • Klaus Butterbach-Bahl,
  • Lutz Merbold,
  • Uta Dickhoefer,
  • Eva Schlecht

DOI
https://doi.org/10.3390/ani11020564
Journal volume & issue
Vol. 11, no. 2
p. 564

Abstract

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Effects of feeding levels below maintenance requirements of metabolizable energy (MER) and of feed supplementation on fecal nutrient and microbial C concentrations were evaluated. In experiment 1, Rhodes grass hay only was offered to Boran steers at 80%, 60%, and 40% of individual MER, while steers at 100% MER additionally received a concentrated mixture. This reduction in MER decreased N, increased fungal C but did not affect bacterial C concentrations in feces. In experiment 2, Holstein × Boran heifers were offered a poor-quality roughage diet without supplement, with sweet potato vine silage or with a urea-molasses block. These two supplements did not affect the fecal chemical composition or fungal C but increased bacterial C concentrations in feces. Across all data, the fungal C/bacterial C ratio was positively related to N and negatively to neutral detergent fiber concentrations in feces, indicating diet-induced shifts in the fecal microbial community.

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