Frontiers in Pharmacology (Apr 2022)

Application of Quercetin in the Treatment of Gastrointestinal Cancers

  • Seyed Mohammad Ali Mirazimi,
  • Fatemeh Dashti,
  • Mohammad Tobeiha,
  • Mohammad Tobeiha,
  • Ali Shahini,
  • Raha Jafari,
  • Mehrad Khoddami,
  • Amir Hossein Sheida,
  • Amir Hossein Sheida,
  • Parastoo EsnaAshari,
  • Parastoo EsnaAshari,
  • Amir Hossein Aflatoonian,
  • Amir Hossein Aflatoonian,
  • Fateme Elikaii,
  • Fateme Elikaii,
  • Melika Sadat Zakeri,
  • Melika Sadat Zakeri,
  • Michael R Hamblin,
  • Mohammad Aghajani,
  • Minoodokht Bavarsadkarimi,
  • Hamed Mirzaei

DOI
https://doi.org/10.3389/fphar.2022.860209
Journal volume & issue
Vol. 13

Abstract

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Many cellular signaling pathways contribute to the regulation of cell proliferation, division, motility, and apoptosis. Deregulation of these pathways contributes to tumor cell initiation and tumor progression. Lately, significant attention has been focused on the use of natural products as a promising strategy in cancer treatment. Quercetin is a natural flavonol compound widely present in commonly consumed foods. Quercetin has shown significant inhibitory effects on tumor progression via various mechanisms of action. These include stimulating cell cycle arrest or/and apoptosis as well as its antioxidant properties. Herein, we summarize the therapeutic effects of quercetin in gastrointestinal cancers (pancreatic, gastric, colorectal, esophageal, hepatocellular, and oral).

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