Asian Pacific Journal of Tropical Biomedicine (Jan 2023)

Anti-inflammatory and anti-cancer potential of pterostilbene: A review

  • Omchit Surien,
  • Siti Fathiah Masre,
  • Dayang Fredalina Basri,
  • Ahmad Rohi Ghazali

DOI
https://doi.org/10.4103/2221-1691.391155
Journal volume & issue
Vol. 13, no. 12
pp. 497 – 506

Abstract

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Pterostilbene is a natural compound that can be found in various food plants such as blueberries, grapes, and peanuts. It has also been reported to be extracted from Pterocarpus indicus, a tree species native to India and Southeast Asia. Pterostilbene exhibits various pharmacological activities such as antioxidants, anti-proliferation, anti-microbial, and anti-inflammatory activities with favorable pharmacokinetic properties, such as high oral bioavailability and longer half-life. The anti-inflammatory effect of pterostilbene has been reported to contribute to its therapeutic effects in many chronic inflammatory diseases. Besides, pterostilbene has anti-cancer activity on various types of cancers due to its ability to induce cell cycle arrest and apoptosis. Hence, in this review, we discuss the anti-inflammatory and anti-cancer activities of pterostilbene in preclinical studies.

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