Revista Brasileira de Fruticultura (Aug 2021)

Brazilian position in the international fresh fruit trade network

  • Diego Rodrigues Bornal,
  • Murilo Mazzotti Silvestrini,
  • Leila Aparecida Salles Pio,
  • Ana Claudia Costa,
  • Pedro Maranha Peche,
  • Martha Cristina Pereira Ramos

DOI
https://doi.org/10.1590/0100-29452021021
Journal volume & issue
Vol. 43, no. 5

Abstract

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Abstract The fruit growing activity is of great importance for Brazilian agribusiness as the country is the third largest fruit producer in the world. Despite this notability, the fruit market presents obstacles especially related to international trade. Thus, the present study sought to determine the positioning and evolution of Brazil in the international fresh fruit market. Data used in the research were obtained from the Food and Agriculture Organization of the United Nations (FAO) (1986 to 2017) and the World Bank (2018), using metrics of export flow, quantity and income of countries related to the main fruits exported by Brazil in the first quarter of 2020. Data were manipulated, transformed into figures and graphs for better visualization of information. The Brazilian position in the in the ranking of fresh fruit exports was not very dynamic during the evaluation period, being dependent on the demand from high-income European countries.

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