Water and Salinity Variation along the Soil Profile and Groundwater Dynamics of a Fallow Cropland System in the Hetao Irrigation District, China

Abstract

Managing soil salinity has always been a difficult problem for agriculture. Balancing water and salt while maintaining crop quality and yield is a key issue for agricultural sustainability. The Hetao lrrigation District in China has a complex mix of cultivated and uncultivated land which plays a crucial role in soil salinization processes. To investigate the dynamic properties of soil moisture and salinity, soil ions and groundwater, cultivated and fallow soils in the Hetao lrrigation District were analyzed, side by side, using a combination of field and laboratory tests, with data processed using univariate and multivariate statistical approaches. The results showed that soil moisture increased with increasing soil depth in both cultivated and fallow soils. Salinity showed an increasing trend in 2022 and 2023 from April to September. The soil ions were mainly sulfate in the cultivated soils and chloride in the fallow soils. The characteristic factors affecting salt accumulation in cultivated soils are Na++K+, Cl−, SSC, SO42−, HCO3−, and pH, and the characteristic factors affecting salt accumulation in fallow soils are Na++K+, Cl−, SSC, HCO3−, and pH. Water table depth varied with irrigation and precipitation and was strongly influenced by external environmental factors. Groundwater salinity remained stable throughout the study period. This study provides a theoretical basis for the prevention and control of soil salinization in arid and semiarid areas through the “dry drainage salt” measure.

Keywords

• soil moisture
• salinity
• groundwater
• principal component analysis
• soil ions