Endoscopy International Open (Nov 2024)
Intraoperative bleeding model for swine gastric endoscopic submucosal dissection via heparinization
- Teppei Masunaga,
- Motoki Sasaki,
- Moe Sato,
- Daisuke Minezaki,
- Kohei Morioka,
- Anna Tojo,
- Hinako Sakurai,
- Kentaro Iwata,
- Kurato Miyazaki,
- Yoko Kubosawa,
- Mari Mizutani,
- Teppei Akimoto,
- Yusaku Takatori,
- Shintaro Kawasaki,
- Noriko Matsuura,
- Atsushi Nakayama,
- Tomohisa Sujino,
- Kaoru Takabayashi,
- Naohisa Yahagi,
- Kiyokazu Nakajima,
- Motohiko Kato
Affiliations
- Teppei Masunaga
- ORCiD
- Division of Research and Development for Minimally Invasive Treatment, Cancer Center, Keio University School of Medicine
- Motoki Sasaki
- Division of Research and Development for Minimally Invasive Treatment, Cancer Center, Keio University School of Medicine, Tokyo, Japan
- Moe Sato
- Center for Diagnostic and Therapeutic Endoscopy, Keio University School of Medicine, Tokyo, Japan
- Daisuke Minezaki
- Division of Research and Development for Minimally Invasive Treatment, Cancer Center, Keio University School of Medicine, Tokyo, Japan
- Kohei Morioka
- Division of Research and Development for Minimally Invasive Treatment, Cancer Center, Keio University School of Medicine, Tokyo, Japan
- Anna Tojo
- Center for Diagnostic and Therapeutic Endoscopy, Keio University School of Medicine, Tokyo, Japan
- Hinako Sakurai
- Center for Diagnostic and Therapeutic Endoscopy, Keio University School of Medicine, Tokyo, Japan
- Kentaro Iwata
- Division of Research and Development for Minimally Invasive Treatment, Cancer Center, Keio University School of Medicine, Tokyo, Japan
- Kurato Miyazaki
- Division of Research and Development for Minimally Invasive Treatment, Cancer Center, Keio University School of Medicine, Tokyo, Japan
- Yoko Kubosawa
- Division of Research and Development for Minimally Invasive Treatment, Cancer Center, Keio University School of Medicine, Tokyo, Japan
- Mari Mizutani
- Division of Research and Development for Minimally Invasive Treatment, Cancer Center, Keio University School of Medicine, Tokyo, Japan
- Teppei Akimoto
- ORCiD
- Division of Research and Development for Minimally Invasive Treatment, Cancer Center, Keio University School of Medicine, Tokyo, Japan
- Yusaku Takatori
- Division of Research and Development for Minimally Invasive Treatment, Cancer Center, Keio University School of Medicine, Tokyo, Japan
- Shintaro Kawasaki
- Center for Diagnostic and Therapeutic Endoscopy, Keio University School of Medicine, Tokyo, Japan
- Noriko Matsuura
- ORCiD
- Division of Research and Development for Minimally Invasive Treatment, Cancer Center, Keio University School of Medicine, Tokyo, Japan
- Atsushi Nakayama
- Division of Research and Development for Minimally Invasive Treatment, Cancer Center, Keio University School of Medicine, Tokyo, Japan
- Tomohisa Sujino
- Center for Diagnostic and Therapeutic Endoscopy, Keio University School of Medicine, Tokyo, Japan
- Kaoru Takabayashi
- Center for Diagnostic and Therapeutic Endoscopy, Keio University School of Medicine, Tokyo, Japan
- Naohisa Yahagi
- Division of Research and Development for Minimally Invasive Treatment, Cancer Center, Keio University School of Medicine, Tokyo, Japan
- Kiyokazu Nakajima
- ORCiD
- Department of Next Generation Endoscopic Intervention (Project ENGINE), Osaka University Graduate School of Medicine, Osaka, Japan
- Motohiko Kato
- ORCiD
- Center for Diagnostic and Therapeutic Endoscopy, Keio University School of Medicine, Tokyo, Japan
- DOI
- https://doi.org/10.1055/a-2411-9979
- Journal volume & issue
-
Vol. 12,
no. 11
pp. E1360 – E1365
Abstract
No abstracts available.Keywords
- Endoscopy Upper GI Tract
- Endoscopic resection (ESD, EMRc, ...)
- Quality and logistical aspects
- Training