Communications Biology (Apr 2022)
Nutrient and salt depletion synergistically boosts glucose metabolism in individual Escherichia coli cells
- Georgina Glover,
- Margaritis Voliotis,
- Urszula Łapińska,
- Brandon M. Invergo,
- Darren Soanes,
- Paul O’Neill,
- Karen Moore,
- Nela Nikolic,
- Peter G. Petrov,
- David S. Milner,
- Sumita Roy,
- Kate Heesom,
- Thomas A. Richards,
- Krasimira Tsaneva-Atanasova,
- Stefano Pagliara
Affiliations
- Georgina Glover
- Living Systems Institute, University of Exeter
- Margaritis Voliotis
- Living Systems Institute, University of Exeter
- Urszula Łapińska
- Living Systems Institute, University of Exeter
- Brandon M. Invergo
- Translational Research Exchange at Exeter, University of Exeter
- Darren Soanes
- Biosciences, University of Exeter
- Paul O’Neill
- Biosciences, University of Exeter
- Karen Moore
- Biosciences, University of Exeter
- Nela Nikolic
- Living Systems Institute, University of Exeter
- Peter G. Petrov
- Department of Physics and Astronomy, University of Exeter
- David S. Milner
- Department of Zoology, University of Oxford
- Sumita Roy
- Living Systems Institute, University of Exeter
- Kate Heesom
- University of Bristol Proteomics Facility, University Walk
- Thomas A. Richards
- Department of Zoology, University of Oxford
- Krasimira Tsaneva-Atanasova
- Living Systems Institute, University of Exeter
- Stefano Pagliara
- Living Systems Institute, University of Exeter
- DOI
- https://doi.org/10.1038/s42003-022-03336-6
- Journal volume & issue
-
Vol. 5,
no. 1
pp. 1 – 14
Abstract
The combined nutritional and salinity limitation is shown to increase glucose uptake and degradation rates in individual E. coli bacteria.
