Effect of Organic Farming and Agricultural Abandonment on Beneficial Arthropod Communities Associated with Olive Groves in Western Spain: Implications for <i>Bactrocera oleae</i> Management

Abstract

Agricultural abandonment and intensification are among the main land-use changes in Europe. Along with these processes, different proposals have been developed to counteract the negative effects derived from agricultural intensification, including organic management. In this context, we aimed to determine how organic management and farmland abandonment affect Bactrocera oleae and its main groups of natural enemies: hymenopteran parasitoids, spiders, ants, carabids, and staphylinids. Between May and October 2018, four samplings were carried out in nine olive groves (three under organic management, three under traditional management, and three abandoned) in a rural area on the border between Spain and Portugal (Salamanca, Western Spain). Our results suggested differences between the natural enemy community composition of abandoned and organic groves, with slightly higher levels of richness and abundance in abandoned groves. We found no differences between organic and traditional groves. The managed olive groves sustained a different natural enemy community but were similarly rich and diverse compared with the more complex abandoned groves, with the latter not acting as a reservoir of B. oleae in our study area. Both systems may provide complementary habitats; however, further abandonment could cause a reduction in heterogeneity at the landscape scale and, consequently, a biodiversity loss.

Keywords

• abandonment
• organic farming
• traditional olive groves
• <i>Bactrocera oleae</i>
• parasitoids
• spiders